供应蒙特斯 限量版70/30葡萄酒
时间:2010-06-30 来源： 作者:
蒙特斯七十三十From our "La Finca" Estate in the Apalta Valley (Santa Cruz D.O., a sub-denomination ofColchagua Valley). Aurelio evaluated releasing a full Carménère wine, as we have pureCarménère vines, but after many combinations decided that this blend of 70% CabernetSauvignon and 30% Carménère (specified as such in the main label) brought forward thebest of both varieties. Aged in American oak for six months and with only one softfiltering, it provides great value. With beautiful and intense ruby red color, it has a veryelegant aroma with notes of chocolate, cigar box, coffee and also of vanilla andbutterscotch. To the palate it is ample. Medium to full body, soft and generous, with along aftertaste. Decanting is recommended for at least 30 minutes. It can be cellared forfour years or enjoyed now. D.O. Colchagua Valley.产自Apalta谷“La Finca“庄园（空家瓜谷的次产区圣克鲁兹产区）。蒙特斯本打算酿造一款卡门尼雅葡萄酒，因为我们有纯正的卡门尼雅葡萄，但是经过多次试验，发现70%的赤霞珠和30%的卡门尼雅混酿可以让两个品种表现非常出色相辅相成。美国木桶陈酿6个月和轻柔的过滤使得此酒品质出众。深宝石红色，带有优雅的巧克力、雪茄盒、咖啡、香草和奶油糖果的味道。口感丰富，柔软丰厚，回味长。建议醒酒30分钟后饮用。可以陈酿几年，也可立即饮用。原产地为空家瓜谷。Technical Data酿造工艺Description:描述It is strong in color, beautiful and deep ruby red. Butterscotch and the subtle spiciness makes itappealing, with a strong personal character. The well integrated vanilla flavors comes from the oakaging, and adds complexity and elegance. This is a medium to full bodied wine but yet soft andfriendly in the palate due to the sweet and firm tannins of the Carménère component.颜色浓郁，迷人的深宝石红色。奶油糖果等微妙的香气使得此酒很吸引人，有个性。带有源自橡木桶的优雅的香草气息增加了此酒的复杂和优雅。因为卡门尼雅坚硬的单宁和甜味，使得此酒口感中等偏浓，但依然柔软适口。Denomination of Origin:原产地Colchagua Valley (Apalta vineyards).空家瓜谷（Apalta 葡萄园）Oak Aging:木桶陈酿For six months, American Oak.六个月美国木桶陈酿Filtering:过滤One soft filtering only.一次轻柔的过滤Yield of Vineyard:葡萄园产量8 tons per hectare.每公顷8吨Grape Variety:普通品种Cabernet Sauvignon赤霞珠70% + Carménerè 卡门尼雅30%.Cellaring Recommendations:储存建议At least 7 years but can be enjoyed now.最低可以陈酿七年，但是可以立即饮用。Recommended Serving Temperature:推荐饮用温度17º to 19ºC.Decanting:醒酒Recommended half an hour prior to drinking.推荐醒酒半个小时后饮用
